EXPLORA II Ship Highlights
EXPLORA II
Discover our brand-new ship and the exclusive journeys curated just for you
Featuring spacious ocean-front suites, curated art, and bespoke design, EXPLORA II offers an unrivaled journey of luxury and sophistication.
461
Ocean-front Suites
5
Heated Pools
6
Restaurants
12
Bars & Lounges
1.25:1
Guest to Host Ratio
Exclusive Journeys Aboard EXPLORA II
Handpicked destinations, immersive experiences, and the perfect balance of adventure and relaxation.
Mediterranean & Western Europe
Embrace the effortless style of Mediterranean living.
Caribbean & Central America
Float into the tranquil warmth of tropical paradise.
Grand Journeys
Combine multiple Journeys for longer sailings to wonderful destinations.
Anthology
Anthology showcases refined Italian cuisine taking guests on a unique culinary journey.
Sakura
An immersive, authentic dining experience offering the finest Pan-Asian cuisine.
Sakura
Named after the cherry blossom - the national flower of Japan - and symbolic of renewal and optimism, Sakura offers Japanese, Thai, Vietnamese, and Malaysian flavours for a taste of Pan-Asian cuisine that is both authentic and energising.
The space takes inspiration from Japan’s rich cultural heritage blended with distinct Japanese design cues, to create an intimate and welcoming environment. The ancient tea rooms of Kyoto provide the inspiration for Sakura's aesthetic, where dark wood frames lead your eye to the ceiling, adorned with a blossom tree canopy which envelops diners in a warm atmosphere of festoon lights.
Authenticity extends to the kitchen, where chefs follow traditional techniques – using only the very best carefully sourced ingredients.
Expansive ocean views, a Sake sommelier, Asian-influenced beverages - including a curated selection of sakes and shōchū - combined with seamless further enhance the experience.
Signature Dishes at Sakura
Wagyu beef tataki, wakame salad, smoked Madagascan pepper
Our sustainably sourced prime grade five Japanese wagyu beef is delicately torched by our chefs: an authentic method of cooking that ensures that the cut's best qualities are preserved.
Makrut lime pavlova, mango brunoise, passion fruit, mango sorbet
A fusion of east and west, this unique interpretation of pavlova is a perfect representation of the passionate, creative expertise and multicultural diversity of our talented pastry team .
Kale salad
Another example of our chefs’ ingenuity, a humble kale salad is transformed into culinary art for our guests to enjoy. This superfood salad represents a fusion of clean living with the flavours of Asia.
Indoor seating: 92
Outdoor seating: 26
Open for lunch and dinner
Reservations recommended
The Sushi Bar is open-seating on a first come first served basis
Located on Deck 5
Marble & Co. Grill
Inspired by the marbling found in only the finest beef, Marble & Co. Grill serves exceptional cuts, personally sourced and sustainably farmed.
The menu has been designed to take guests on a journey of discovery, with rare meats sourced for their flavour and distinctive provenance. More than a steakhouse, Marble & Co is the realisation of a vision where careful attention to ingredients and passion for cooking come together to create a truly special dining experience.
This redefined European steakhouse experience is reflected through the modern, understated yet sophisticated design with soft lighting and relaxed, attentive service. The experience is augmented by an in-house dry ager and a cellar boasting a superb selection of fine wines.
Signature Dishes at Marble & Co. Grill
Grilled prime rib, aged 30-days, cherry tomatoes, Hollandaise sauce
Provenance and quality take centre stage, to create the finest version of a steakhouse classic. From a local producer in the Deux Sévres region of the lush Loire Valleé, it’s clear why the famous Jersiaise breed, renowned for its sensational flavour and intense marbling, is one of the most sought-after cuts of prime rib. To truly appreciate its beauty, it is simply topped with cherry tomatoes and Hollandaise sauce.
Crushed fingerling potatoes, Le Beurre Bordier butter from Normandy, Calvisius Oscietra caviar, crème fraîche, chives
A simple dish executed with the finest ingredients. Crushed fingerling potatoes are made with Bordier butter, arguably the finest in the world. Potatoes are topped with Calvisius Oscietra caviar, known the world over for being some of the best quality caviar available. The caviar is sustainably produced in Italy, in an area rich with fresh spring water.
Indoor seating: 80
Outdoor seating: 10
Open for dinner
Reservations recommended
Located on Deck 5
Fil Rouge
A common red thread that unites international flavours with a French influence. Fil Rouge is a sophisticated and intimate restaurant, offering a global tasting tour of French-inspired international cuisine, where guests are encouraged to take their time to appreciate both the cuisine and the intimate ambience.
A universal, timeless dining experience, Fil Rouge is a visual articulation of the fundamentals of elegance. Intricate hexagons representing the simplest expression of perfection contrast with clean white walls adorned with inspiring works of art.
An elegant dessert cart tempts with the freshest creations served tableside, and a superb wine selection showcases the best of both the Old and New World vineyards.
Signature Dish at Fil Rouge
Tuna tataki, crispy tomato-olive tart, vegetables, vanilla white pepper
Sustainably raised and caught in the open Mediterranean Sea close to the Cartagena Bay, the Mediterranean Bluefin tuna sourced by our chefs is some of the best grade to be found anywhere in the world.
Indoor seating: 222
Open for breakfast and dinner
Located on Deck 4
Med Yacht Club
A relaxed celebration of the flavours, ambience and dolce vita of the Mediterranean.
Med Yacht Club
Inspired by sailings across crystal clear waters, the Med Yacht Club is influenced by sophisticated, beachside Mediterranean restaurants, embracing the varied cuisines of the region.
Effortlessly refined in its design, space creates a relaxed, convivial atmosphere, where bright sunshine streams through large portholes and Med-influenced music transports guests on a culinary journey inspired by the sea.
Infusing the tastes and textures of Italy, Spain, Greece, France, and North Africa – while incorporating plant-based, vegetarian and wholesome ingredients – the menu serves sharing plates for guests to enjoy with friends and family alike.
Wines too showcase the rich vineyards of the Mediterranean, with fresh juices and cocktails honouring regional produce.
Signature Dishes at Med Yacht Club
Grilled octopus, San Marzano tomato sauce, Taggiasca olives, green beans, parsley
If ever there were a singular dish to represent the importance provenance plays in the ingredients used onboard Explora Journeys, then this is surely it. Sharp sundried Taggiasca olives compliment the sweet San Marzano tomatoes, creating a perfectly balanced bed for the expertly grilled, sustainably sourced octopus.
Sweet caprese with cherry tomatoes, strawberries, burrata, pesto
A true representation of the creativity and skill of our chefs, this sweet interpretation of an Italian classic will surprise and delight in equal measure. The finest cherry tomatoes and strawberries create an intriguing base, upon which our burrata sits adorned with even more sweet tomatoes and strawberries with a drizzle of pesto from Sicilian Bronte pistachios.
Indoor seating: 136 (34 at the bar)
Open for lunch and dinner
Located on Deck 4
Emporium Marketplace
Effortless all-day dining, inspired by cuisines and flavours from across the globe
Emporium Marketplace
Drawn from the Greek word emporion (ἐμπόριον), an Emporium is defined as a place offering many different things.
Onboard Explora Journeys, the Emporium Marketplace draws on this origin, providing an effortless all-day dining space, bringing global culinary talent and produce to the fore. Offering diverse cuisines with a focus on quality, Emporium Marketplace allows guests total flexibility in what they choose to eat, and when.
Bathed in natural light, several separate cooking stations evolve throughout the day with white marble and minimalist design accents, allowing the freshest ingredients to take centre stage.
Dishes include sushi, fresh seafood and a daily rotisserie offering grilled, roasted, and slow-cooked meats. Pasta is cooked to order, and freshly baked pizzas and bread are on offer as are home-made sandwiches. Charcuterie, fromagerie, boulangerie and patisserie stations add even more choice.
A selection of wines, champagne and beverages are also available to complement meals throughout the day.
Signature Dishes at Emporium Marketplace
Handmade tortelloni, ricotta cheese, spinach, tomato-sage butter
It’s often the simplest dishes that take great skill. Our tortelloni are made onboard from scratch every day in the authentic Italian way. Carefully selected flour is used to make dough that has the correct degree of elasticity; this is essential to giving the tortelloni their mouth-watering light and silky texture.
Plant based chia yoghurt
Our chia yoghurt is daily made from homemade cashew milk, creating a fusion of delicious creamy flavours for guests to enjoy each morning.
Indoor seating: 271
Outdoor seating: 70
Open for breakfast, lunch and dinner
Located on Deck 11
In-Suite Dining
Our guests can enjoy an array of cuisines at any time, day or night, in the comfort of their suite or on their private terrace. Available 24 hours, the menu offers guests a taste of each of our unique dining destinations.
Available 24 hours
The Conservatory Pool & Bar
The Conservatory is a weather-protected poolside lounge by day. By night, it turns into a cinema experience under the stars. A relaxed, calming venue to unwind and enjoy cocktails, with light, lively background music playing throughout the day.
Indoor seating: 52
Located on Deck 11
Astern Lounge
The Astern Lounge is the social hub of any journey, with a collection of daily events and happenings suited to every taste.
Effortlessly transitioning throughout the day, Astern Lounge hosts live music, DJ sessions and enrichment insights with a collection of handpicked tastemakers. Coming to life at sundown, the lounge perfects the aperitivo through a nightly ritual celebrating golden hour, complemented by live entertainment.
Indoor seating: 70
Located on Deck 5
Helios Pool & Bar
Inspired by the Ancient Greek God of Sun, Helios, translating literally to sun in Greek, is an adults-only area and the sunniest spot onboard. Panoramically facing forward on deck 12, guests can enjoy lying by the pool or lounging throughout the day as they watch the ship sail through the sea.
Outdoor seating: 100 (Includes sunbeds, lounge chairs and bar seating)
Located on Deck 12
Atoll Pool & Bar
A laidback venue where guests can enjoy the sun, sea and serenity day-long, accompanied by a selection of energising, colourful drinks.
Outdoor seating: 138 (Includes sunbeds, lounge chairs and bar seating)
Located on Deck 10
Malt Whisky Bar
Set within the Explora Lounge, Malt offers a refined tour of the global whisky regions, including some of the rarest whiskies, complete with a walk-in humidor, cigar expert and a dedicated outdoor cigar-smoking terrace.
Alongside its drinks menu with an emphasis on dark brown spirits the bar also features an outdoor smoking area for guests to enjoy their hand-rolled cigars*, selected with the guidance of our cigar expert. A range of signature whiskey-based cocktails are also available, curated exclusively for Explora Journeys and served accompanied by the smooth sounds of jazz.
Indoor seating: 20
Located on Deck 11
Crema Café
A luxurious layer of crema nods to the freshness of an espresso and aptly lends authenticity and sophistication to a café at the centre of life on board.
Inspired by modern European café culture, Crema Café has softy stylish interiors with comfortable lounge seating, with access to a choice of reading materials and all set against uninterrupted views of the sea. A place to meet, discuss, unwind, taste and indulge, where like-minded guests gather to mingle and converse.
Coffee is chosen by selected connoisseurs who have travelled the world exploring fair-trade coffee origin, character, and strength. Discover the refined methods of brewing coffee from skilled baristas, taste high-quality loose-leaf teas with an on-hand tea expert, or enjoy refreshing cold-pressed juices. A glass display showcases pastries, cakes, desserts and sweets including madeleines, cannelés, biscotti, navette sandwiches as well as gelato throughout the day.
Indoor seating: 62
Outdoor seating: 16
Located on Deck 5
Explora Lounge
Explora Lounge is a central meeting place bathed in natural light, where guests can watch the world sail by as they enjoy light meals, snacks, and traditional afternoon tea. Perfect for a quiet moment to read, work or sip a coffee, or simply admire the beautiful ocean views, easing the mind into a calming space.
Cool and soothing background music transitions to live jazz and piano at night. The perfect soundtrack to your journey paired with a sunset aperitivo in hand.
Here, guests can enjoy light meals, snacks, traditional afternoon tea, along with inventive modern cocktails, barista-made coffees, loose leaf teas, smoothies, and fresh pressed juices.
Indoor seating: 149
Outdoor seating: 38
Located on Deck 11
Journeys Lounge
Mixology, enrichment and entertainment continuously evolving throughout the day.
Journeys Lounge
The most spacious onboard lounge welcomes mixology specialists, enrichment activities and cabaret-style entertainment daily. This venue is designed to continuously evolve and transform throughout the day to suit the changing mood of your ocean journey.
Indoor seating: 210
Located on Deck 4
Astern Lounge
The Astern Lounge is the social hub of any journey, with a collection of daily events and happenings suited to every taste.
Effortlessly transitioning throughout the day, Astern Lounge hosts live music, DJ sessions and enrichment insights with a collection of handpicked tastemakers. Coming to life at sundown, the lounge perfects the aperitivo through a nightly ritual celebrating golden hour, complemented by live entertainment.
Indoor seating: 70
Located on Deck 5
Lobby Bar
A central gathering bar and lounge, set among the ship's high-end boutiques, provides the ideal spot to enjoy refreshments day and night.
Indoor seating: 40
Located on Deck 4
Gelateria & Creperie at The Conservatory
Authentic French and Italian indulgences in a relaxed weather-protected poolside environment.
The Conservatory Pool & Bar
The Conservatory is a weather-protected poolside lounge by day. By night, it turns into a cinema experience under the stars. A relaxed, calming venue to unwind and enjoy cocktails, with light, lively background music playing throughout the day.
Indoor seating: 52
Located on Deck 11
Ocean Suites
Our Ocean Suites blend space and light, offering a relaxing experience that brings you closer to the ocean.
Ocean Penthouses
Each penthouse includes a private dining area for four and a lounge with a sofa and chairs, ideal for in-suite entertaining.
Ocean Residences
The Ocean Residences offer a serene retreat with private decks, panoramic views, outdoor whirlpools, and impeccable butler service.
Owner's Residence
The iconic Owner’s Residence offers the largest living space on board, with multiple areas to relax, entertain, and unwind.
The Unique Oceans Offer
Reserve by 28 February 2025 and enjoy generous value savings on select journeys, a 10% deposit, and up to EUR 1,000 prepaid Destination Experiences Credits per suite, per reservation**
Unmatched inclusions in every journey:
In-suite welcome bottle of champagne and sweet treats
Bottle of wine and spirit of the guests’ choice upon arrival
Unlimited fine beverages*
Shuttle services from port to city centre**
Plus additional benefits for guests staying in Ocean Grand Terrace Suites, Ocean Penthouses and Ocean Residences.
* Fine wines and premium spirits, speciality coffees, teas and soft drinks available anytime, including in-suite mini-bar. For fine wine and spirits connoisseurs or those wishing to elevate their experience or celebrate a special occasion, an ultra-exquisite selection of wines, spirits, and liqueurs, will also be available for an additional fee.
** Where required/available
A multi-awarded experience
